Senior Project Engineer

As a Group Senior Project Engineer you are responsible for the design and engineering of international projects. You will guide projects from A tot Z and this from large (40 million euro) to smaller projects (5 million euro).

Responsibilities

• You are responsible for the conceptualization of new industrial projects within and outside Europe
• You work closely with various parties: suppliers equipment & installations, process engineers, architects, local management team and management Veos-Group.
• You communicate with the local project leader and make clear agreements so that the project can be carried out correctly on site.
• You meticulously plan various aspects and select the best components for the project (including valves, pumps, tanks, piping, electrical, pneumatic and hydraulic materials).
• During project realization, you ensure that timelines, resources and budgets are met.
• You will oversee the installation of the industrial facilities, perform the necessary analyses and prepare all project documentation (drawings, PID, spare parts lists, safety certificates).
   

Profile

• You have a master's degree in engineering or equal by extensive project experience.
• Minimum of 7 years of experience in project engineering or related roles, with a proven track record of successfully delivering engineering projects.
• Excellent leadership, communication, and interpersonal skills, with the ability to effectively collaborate with cross-functional teams.
• Proven ability to manage multiple projects simultaneously, prioritize tasks, and adapt to changing priorities in a fast-paced environment.
• Solid understanding of regulatory requirements, safety standards, and industry best practices.
• Willing to travel abroad occasionally depending on the project (+/- 10 trips/year)
• Food processing knowledge is a plus
• English, Dutch
• DNA: entrepreneurship, respect, modesty & good vibes
   

Offer

• A challenging position in an exceptionally strong growing company
• No-nonsense company, with quick decision making you contribute to the food of the future, where sustainability and circularity are a common practice.